Synonyms: N-(tert-Butoxycarbonyl)-D-glutamine; Boc-Gln-OH
CAS No.: 61348-28-5
Molecular Formula: C10H18N2O5
Formula Weight: 246.26
Melting point: 117-119°C
Boiling point: 389.26°C (rough estimate)
Density: 1.2430 (rough estimate)
Appearance: white powder
2. Increasing strength and endurance
3. An important fuel for the immune system, which can enhance the function of the immune system
4. Participating in the synthesis of glutathione (an important antioxidant)
5.Improving brain function
The product is used as a nutritional and flavouring supplement in food processing. In addition, L glutamine is an important nutritional supplement for bodybuilding and bodybuilding enthusiasts. It is the most abundant free amino acid in muscle, accounting for about 60% of the total free amino acid in human body. The fasting plasma glutamine concentration was 500-750umol/L. Under the stress state such as disease, nutrition state not beautiful or high intensity motion, the organism’s demand of glutamine increases in a short time, as a result the body itself cannot satisfy its own need.
Storage : 0 to 4°C (Freeze)
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